
CABERNET FRANC
DOC Friuli
Area of origin Vineyards in Precenicco (Udine)
Soil type Clay soil
Grapes varietal 100% Cabernet Franc
Training system Sylvoz, 3700 vines/ha
Vinification Traditional maceration for 6/7 days at 80-82 ° F (27/28 ° C)
Ageing in bottle
Alcohol content 12.50%
Characteristics Full body, distinguished by its unique herbaceous tones - especially in its early years. Aggressive when young, it then becomes aristocratic and complete
Pairing A full bodied and virile wine, it is paired with game (deer, hare, boar), pork and grilled red meats
Serving temperature Serve at 65 ° F (18 ° C)
EAN code: 8032869490038
Packaged in 6 or 12-bottle packs